For many cooks, there are times when there are the right ingredients on book.com" title="hand">hand to make our desired dish. If you're in this situation, do not despair, common elements can be used in many standard recipes for the cook and replace a drive to the store. Here are some pointers.
Milk
Many recipes call for milk. When you stop to realize itself out of milk or just the amount needed for a specific recipe, be sure to keep a supply of condensed milk inbook.com" title="hand">hand. Condensed milk or reconstituted milk can be stored for a long time and for once, with water, and easier to taste a bit 'of butter, once as good as regular milk.
Baking powder
If it is not readily available in the baking powder, baking soda and use a little 'buttermilk. For a tablespoon double-acting baking powder, substitute 1 / 4 teaspoon baking powder 1 / 2 cup buttermilk.
Self-Rising Flour
Self-rising flour is easy to do byNothing, just mix a cup of flour with 1 / 4 teaspoon baking powder 1 / 4 teaspoon salt and 1 teaspoon of baking powder.
Buttermilk
Buttermilk? You can easily make your own. You can substitute vinegar 1 cup buttermilk 1 cup whole milk and a spoon. You can also substitute one cup of buttermilk 2 / 3 cup of yogurt and 1 / 3 cup whole milk.
Garlic
Ran out of garlic? Substitute garlic powder instead.Over 1 clove of garlic equals 1 / 8 teaspoon garlic powder.
Honey
You can easily substitute the honey with sugar and water. 1 cup of honey and about 1 1 / 4 cup sugar and 1 / 4 cup water.
Replacing sugar
If you are short of sugar on book.com" title="hand">hand or want to replace due to health problems, here are some suggestions for a sugar substitute:
Sugar can be replaced with molasses and maple syrup, corn syrup, brown sugar, honey, Stevia. Although,recipes for sugar or syrup sweetener and a significant granular texture baking and requirements.
If you mind the amount of sugar you eat for health reasons, many consider artificial sweeteners to reduce, and sometimes as a substitute for sugar in the supermarket. They include Sweet and Low, Splenda, Equal, stevia and vegetable based.
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